Bisi Bele Millets

Toor  dal (25.6%), bisibele bath masala (15.4%), oats(10.2%), ghee(6.4%), foxtail millet(5.2%), proso millet (5.2%), kodo millet(5.2%), little millet(5.2%), barnyard millet(5.2%), dal tadka seasoning(5.2%), whey protein concentrate, soluble fibre, salt, cashews, onion flakes, soy sauce, roasted whole mustard, dry curry leaves, flax seeds

Cooking instructions: Suggested Portion size = 50g (6 tbsp) of porridge mix.
1.Boil 2.5 cups of water for every 1 cup of porridge mix.
2. Add porridge mix to boiling water.
3. Cook for approx 6 mins on medium flame, stirring freqently to avoid lumps.
4. Serve as is or add fresh coriander/garnish on top

*Shake before use

Store in cool & dry place away from direct sunlight.
Keep away from moisture.

Allergen information: Contains treenuts, milk and its derivatives.
Allergen Alert: Made in a facility and using equipments that process treenuts, peanuts, sesame, wheat, soy, milk and its derivatives.