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Pre-fermented Instant Masala Millet Chilla / Dosa

Regular price Rs. 180.00 Sale price Rs. 360.00

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Combo

Wise Mama’s Instant Masala Chilla/Dosa Flour is a wholesome blend of soaked grains, pulses, and spices—crafted to bring you the goodness of Ayurveda with the convenience of modern living. Each dosa or chilla you make isn’t just a meal—it’s a nourishing, gut-friendly experience that balances taste, health, and tradition. Perfect for busy mornings, quick snacks, or light dinners, this flour helps you cook instantly ready, high-protein, fiber-rich chillas that keep you full and energized.

✅ Key Benefits

  • Pre-fermented for Gut Health → Soaked and sprouted grains make it light on digestion and nutrient-rich.
  • Balanced Nutrition → High in protein & fiber, low in sugar, and zero trans fats.
  • Power of Millets → Barnyard millet and brown rice flour give steady energy without heaviness.
  • Ayurveda-Inspired Spices → Ginger, cumin, fennel, and coriander support digestion and balance.
  • Instant Convenience → No curd, no fermentation—just mix with water and cook.
  • Clean & Honest → No preservatives, no artificial flavors, no added colors.

Ingredients

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Roasted Oats, Sprouted Ragi Flour, Soaked Brown Rice Flour, Soaked Black Gram Dal Flour, Semolina Rava, Salt, Green Chilli Flakes, Fresh Beetroot, Fenugreek Leaves – Methi, Curry Leaves, Coriander Leaves.

Nutritional Information

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Cooking Instructions

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Cooking instructions: 15 to 20g of dosa mix makes 1 dosa

Making the Batter:

1. Take 100 gm of dosa mix in a bowl.
2. Add 1.5 times water
3. Mix well to avoid lumps and get the desired pourable consistency of batter.
4. You can start making dosa instantly as the batter is pre-fermented

Making Dosa:
1. Preheat a non-stick pan/tawa to medium heat, then lightly grease with oil/ghee. Wipe away extra oil with a cloth or tissue from the tawa.
2. Pour batter onto the pan/tawa, spread into a thin circle.
3. Add a bit of oil/ghee around the edges.
4. Flip when edges turn golden & cook both sides.
5. Pair with chutney or sambar


Storage Instructions

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Store in cool & dry place away from direct sunlight.
Keep away from moisture.

Allergy Information

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Allergen information: Contains wheat.
Allergen Alert: Made in a facility and using equipment that process tree-nuts, peanuts, sesame, wheat, soy, milk and its derivatives.

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